A lavish feast stands in front of me. There's all types of meat cooked in all different ways, from pork to beef to turkey to quail. Mouthwatering smells fill the room from the various appetizers, and there are plates of buttered bread, creamy mashed potatoes, and leafy salads elegantly placed everywhere. There's no shortage of delicacies and there are constant refills of century-old wine that peasants can hardly dream about.
